Conference and Events Menu

Conference and Events Catering Menu

Our skilled catering team is ready to provide fresh, delicious meals throughout your stay. The Dining Hall offers hot breakfasts, leisurely lunches, and homestyle dinners, while the Great Hall and Lounge accommodate larger conferences with the same friendly service for meals, coffee breaks, and mixers. We look forward to helping make your conference a seamless and memorable experience.

Conference and Events Manager: Cherrise Hannon

707-875-2003 or Contact by Email

A catering display with rolled pastries set on a blue tablecloth

Breakfast

Frittatas - Green Chile or Spinach

Served with home style potatoes and choice of bacon, sausage or turkey sausage

$30
Pancakes with Fresh Berries and Whipped Cream (max 45 people)

Served with your choice of bacon, sausage or turkey sausage

$30
French Toast Casserole - Sweet or Savory

Berry or Benedict style; your choice of bacon, sausage or turkey sausage

$30
Continental Breakfast

Served with fresh bagels, an assortment of cream cheeses and pastries

$20
A beverage dispenser with iced tea set on a table with a blue tablecloth and other catering items on it

Coffee and Break Services

Each order serves 20.

Gourmet Coffee and Tea Service
$65
Pastries or Cookies
$55
Snack Service

Fruit, nuts, cheese sticks, dried fruit, granola bars

$55
Cold Drinks

Ice tea, lemonade and assorted sodas

$65
A collage of three images showing different lunch options available from BML catering

Lunches

All lunches are served with fresh fruit, dessert, ice tea, lemonade and spa water.

Gourmet Deli Sandwich Platters

Turkey & Brie with chipotle jam; Roast beef with blue cheese; Ham & Brie; Caprese, all served on fresh Ciabatta bread. Served with salad and chips.

$38
Chinese Chicken Salad

Assortment of greens, Mandarin oranges and grilled chicken topped with crispy wonton strips. Served with spring rolls and dips, fresh warm bread.

Portobello mushroom or sliced tofu can be substituted for chicken.

$35
Clam Chowder

Fresh made from Grandma’s recipe.  Served with green salad and fresh sourdough rolls.

$32
Vegetarian Minestrone

Fresh made from Grandma’s recipe.  Served with green salad and fresh sourdough rolls.

$30
Pre-made Sandwich Bar (over 40 people)

Deli sandwiches, pulled pork sliders, vegetarian roll ups, & pinwheel sandwiches. Served with pasta salad, green salad, and chips.

$38
Create Your Own Sandwich Buffet (under 40 people)

Variety of lunch meats & cheeses, breads and condiments.  Served with pasta salad and chips.

$32

To Go Lunches

Variety of lunch meats & cheeses, breads and condiments.  Served with pasta salad and chips.

Gourmet Deli Sandwiches

Your choice Ham & Brie, Roast Beef & blue cheese, Turkey & Brie, or Caprese on fresh Ciabatta bread. Served with salad and chips.

$30
Chinese Chicken Salad

Marinated grilled chicken on a bed of greens with Mandarin oranges & crispy wonton strips. Served with a fresh roll.

Portobello mushroom or sliced tofu can be substituted for chicken.

$30
Basic Bag Lunch

Ham, turkey, roast beef or hummus sandwich. Served with salad and chips.

$22
A collage of three images showing appetizer options available through BML catering

Appetizers

Unless noted, all orders serve 20.

Mini crab cakes (4 dozen minimum)

Served with Wasabi & Sriracha Aiolis

$225
BBQ Oysters (4 dozen minimum)

Served with house recipe BBQ sauce or garlic & butter

$200
Chicken Satay Skewers (4 dozen minimum)

With peanut sauce

$75
Caprese Skewers (4 dozen minimum)

Served with balsamic glaze

$65
Charcuterie Board

Assortment of cured meats, cheeses, fruit, nuts, olives, spreads, bread & crackers

$150
Baked Brie in Puff Pastry

Served with crackers & jam

$100
Assorted Cheeses, Crackers & Jams

Served with seasonal fruit

$100
Spinach Dip (hot or cold)

Fresh spinach, red peppers and cheeses, served with fresh bread & crackers

$90
Fresh Fruit Crudite Platter 
$80
Vegetable Crudite Platter

Served with Blue Cheese or Ranch dressing

$80
Roasted Red Pepper Hummus & Pita Chips
$65
Chips & Salsa
$55
Assorted Salted Nuts
$20
A collage of three images showing dinner and dessert options from BML catering

Dinners

All dinners are served with a fresh salad, choice of dessert, ice tea, lemonade and spa water.

Fresh BBQ Wild Salmon

House teriyaki marinated fresh salmon, grilled to perfection.  Served with vegetable rice pilaf, seasonal roasted vegetables and fresh rolls.

$65
Grilled Tri-Tip

Marinated tri-tip served with herb roasted red potatoes, seasonal roasted vegetables and fresh rolls.

$55
BBQ Portobello Mushroom or Sliced Tofu

House teriyaki marinated Portobello mushrooms or tofu, grilled to perfection.  Served with vegetable rice pilaf, seasonal roasted vegetables and fresh rolls.

$45
Grilled Chicken

Balsamic marinated chicken breasts served with herb roasted red potatoes, seasonal roasted vegetables and fresh rolls.

$45
Lasagna

Beef, cheese or vegetable with marinara or pesto.  Served with seasonal vegetables and garlic bread.

$40
Taco Bar

Spiced beef or chicken served with warm corn tortillas and all of the fixings, black beans, rice, chips and salsa.

$40
BBQ Burgers/Gardenburgers

On Brioche buns with all of the fixings.  Served with potato salad and chips.

$42

Desserts

  • Lemon Blueberry Cake
  • Oreo Cheesecake
  • Seasonal Fruit Crisp a la mode
  • Fudge Brownies
  • Lemon Bars
  • Fresh Baked Cookies
  • Cake (carrot, chocolate or vanilla)